Tom Yum Spaghetti Sauce

Tom Yum Spaghetti Sauce

A rich and full-bodied sauce made from fresh herb and spices. Thai often create new recipe. This is one of popular fusion dish in Thailand try CLASSIC THAI Tom Yum saucefusion  with spaghetti You will delicious a yummy.

PACKAGING SIZE : 200 g X 8
DIMESION : 12.3 X 21.8 X 18.1 cm
N.W. 1.6 kg
G.W. 1.8 kg
BARCODE : 8 850045 155515

Overview

A rich and full-bodied sauce made from fresh herb and spices. Thai often create new recipe. This is one of popular fusion dish in Thailand try CLASSIC THAI Tom Yum saucefusion with spaghetti You will delicious a yummy.

Ingredients

  1. Spaghetti    120 g.
  2. Water 1 liter.
  3. Tom Yum spaghetti Sauce 1 piece / 200 g.
  4. Salt   1/2  teaspoon
  5. Meat 100 g.

How to cook Tom Yum spaghetti Sauce

  1. Prepare Spaghetti ,Boil water, add salt and put spaghetti in boiling water for 5 minutes or until soft. Then take the cold water and stay to drain.
  2. Set the pan with medium heat. Shake and Pour Tom Yum Spaghetti Sauce. Add the desired meat and stir until the meat is cooked.
  3. Add the spaghetti to the pan and stir fry to combine.